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Maromas Arabea
This Barista Darling is comprised of 100% carefully wet-dry processed Arabica beans from Latin American origins. It is extremely well balanced and delivers rich and aromatic flavors of chocolate and tobacco with a silky cream.
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Maromas Orphea
In a unique blend with fine Arabica, and the incredible qualities of a very special double washed Robusta from only one plantation, resulting in an espresso of extraordinary richness.
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Maromas Gold
Made from 100% Arabica beans, the GOLD blend exhibits nuanced aromas that are both fruity and floral. This well balanced coffee produces a medium-bodied cup with delicate notes of chocolate and strawberries
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Maromas Fine & Free
Maromas is using a most safe and gentle procedure. Before roasting the green beans are processed with an organic solvent that completely evaporates above 40 degrees Celsius and therefore the roasting process
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Maromas Platinea
A blend composed of 100% Arabica coffees. Each cultivar is roasted separately and then “cold-blended” as inherited from Venetian tradition. Each of the cultivars is associated with the name of the plantation
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Maromas Marmea
This very elegant Arabica-Robusta blend is well known for the rich colour and multitude of cream it produces. This characteristic makes this selection a perfect choice for Café Crème
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Maromas Kaffeehaus
It brews highly aromatic yet at the same time delicate and not too overpowering. Medium low acidity renders this coffee flavourful and fragrant with an excellent body. Balance is the secret to this delightful coffee.
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Maromas Mambo
The balanced fruity acidity with elegant roasted aroi long-lasting, pleasant after texture of the crema envelop body of this blend, making it visual highlight.
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